Login
Image alt

Beer Batter

This beer batter recipe is quick and easy, especially if there's beer already in the house. You can find all the ingredients in a standard kitchen; no fancy ingredients are needed! This batter is great for deep-frying white fish.

How to Make It

Combine flour, cornstarch, egg, garlic powder, seasoning salt, and black pepper in a medium bowl. Whisk in beer until smooth and thick, similar to pancake batter.

Ingredients

  • 1 ¼ cups all-purpose flour

  • 2 tablespoons cornstarch

  • 1 large egg, chilled and beaten

  • 1 teaspoon garlic powder

  • 1 teaspoon seasoning salt

  • ½ teaspoon ground black pepper

  • 1 cup cold light beer

Other Recipes You May Like

Course Title

Quinoa Egg Bowl with Pecorino

Course Title

Smoked Brisket

Course Title

Fried Boursin Balls

Course Title

Buffalo Chicken Sliders

Course Title

Aracely's Flan

Course Title

Steamed Cranberry Pudding

Course Title

Copycat McDonald's Filet-o-Fish Sandwich

Course Title

Chicken and Orzo Bake

You’re Running Out of Free Recipes

Never stumble over dinner plans again—subscribe for access to 50K+ recipes Form
Inher Chucks for just $5 $2.50/mo for 1 year.

SUBSCRIBE