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Dill Sauce

Looking for dill sauce for salmon, or your favorite fish or seafood? This sour cream version is a great accompaniment. You may add more lemon or mustard to suit your taste.

How to Make It

  1. Whisk together sour cream, mustard, lemon juice, and dill until well blended. Chill before serving.

Ingredients

  • ½ cup sour cream

  • 1 ½ tablespoons Dijon-style prepared mustard

  • 1 tablespoon lemon juice

  • 2 teaspoons chopped fresh dill

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