Ingredient Grilled Cheese Roll Ups

These grilled cheese roll ups make great finger food. Kids absolutely love them. And the best part is, any cheese can be used.

Separate cheese slices and set aside to soften.
Cut crusts from the bread slices. Flatten bread with a rolling pin.
Place a slice of cheese on each bread slice. Carefully roll up bread and cheese.
Melt butter in a skillet over medium heat. Place roll-ups in skillet seam side down. Cook and turn roll ups until all sides are a golden brown, 2 to 3 minutes per side.