Course Title

Pizza Grilled Cheese Sandwich

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Fish Puttanesca

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Tuna and Artichoke Wraps

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Ground Turkey Stir Fry with Vegetables

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Fettuccine with Shrimp, Tomatoes, and Spinach Cream Sauce

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One Pot Creamy Ground Beef and Orzo

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“Fish” and Chips

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Air Fryer Ham and Cheese Wraps

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Tater Tot Waffles with Smoked Salmon and Caviar

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Korean Spicy Chicken Rice Noodle Bake

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Lemon Chicken-Stuffed Pita Pockets

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Bruschetta Chicken

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Brioche with Prosciutto, Gruyère and Egg

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White Wine Chicken with Carrots

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Arugula-Endive Salad with Honeyed Pine Nuts

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Tuna-Stuffed Pita Pockets

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Glazed Lemon-Ginger Scones

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Naked Eggs Benedict

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Glazed Cinnamon Rolls with Pecan Swirls

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Kimchi Chicken Melt Sandwich

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Black Pepper Chicken

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Open-Face Egg and Griddled Ham Breakfast Sandwiches

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Asparagus-and-Zucchini Frittata

Course Title

Chicken and Orzo Bake