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Sausage Klobasniky

Sausage Klobasniky

How to Make It

  1. Roll out tube of dough onto cutting board and cut into 12 equal parts. Place half a slice of American cheese on each dough rectangle. Add hot dog halves and pinch dough until the hot dog is fully enclosed.
  2. Brush the top of the dough with egg white and place on a prepared baking sheet.
  3. Bake at 375°F for 15-20 minutes until golden brown.
  4. Serve warm.

Ingredients

  • 6 hot dogs (halved)
  • 16 oz. dough
  • 6 slices American cheese
  • 1 egg

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